Eternal Mysteries
Jun. 21st, 2005 11:09 amIf you toast a slice of rye, or wheat, or sourdough bread, it's toast. If you toast an English muffin, it's a toasted English muffin. Why is that? And what is the nature of the the relationship between the English muffin and the crumpet, precisely?
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Date: 2005-06-21 06:37 pm (UTC)Well, they were part of the Seventh Street Slan Shack for about six years before it was condemned, but they weren't dating then. Muffin was seeing this Cruller guy, who was kind of goth, and Crumpet was in an open relationship with Scone and Hush Puppy who had moved from St. Louis. But that all fell apart when Cruller and Hush Puppy hooked up -- Muffin hadn't realized THAT relationship was open -- and Crumpet was all torn up, so they started hanging out together a lot.
So anyway, they've been living together for years now, and neither of them ever spoke to Cruller again, as far as I know.
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Date: 2005-06-21 08:20 pm (UTC)no subject
Date: 2005-06-21 08:25 pm (UTC)no subject
Date: 2005-06-21 08:40 pm (UTC)no subject
Date: 2005-06-21 07:51 pm (UTC)Even odder, I've found a Welsh recipe for pikelets, but Ann - who is Welsh - reckons the Welsh version of pikelet is better known as a Scots pancake.
Irish coffee, anyone?
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Date: 2005-06-21 08:17 pm (UTC)Not to mention singing hinnies. Which might be Geordie for something like a crumpet with currants in, but I can't be totally sure.
Hell, I was already confused when you started, because I wouldn't have called a crumpet 'hard'. At least not the ones I've had. They seem like a sort of middle stage between a firm pancake and a batter-based bread.
But I do like fresh warm bread-like objects with melted butter on them, almost no matter what you call them. And tea, though no one in England seems to drink it any more.
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Date: 2005-06-21 08:21 pm (UTC)no subject
Date: 2005-06-21 08:30 pm (UTC)no subject
Date: 2005-06-21 08:58 pm (UTC)no subject
Date: 2005-06-22 07:45 am (UTC)no subject
Date: 2005-06-21 08:47 pm (UTC)Hard? Well, a bit rubbery, then.
Now, shall I get Ann to address the topic of her mother's Welsh Cakes?
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Date: 2005-06-21 08:57 pm (UTC)Yes, let's compromise on rubbery and get on to Ann's mother's Welsh Cakes, by all means. At this rate, I'm going to wind up having to bake some scones when I get home (the nice, plain, savory ones like my Swedish mama used to make, none of this currants and cranberries and suchlike).
The Precise Relationship Between a Crumpet and an English Muffin
Date: 2005-06-21 10:27 pm (UTC)The relationship is similar to that of bagels and donuts.
Re: The Precise Relationship Between a Crumpet and an English Muffin
Date: 2005-06-21 11:20 pm (UTC)Re: The Precise Relationship Between a Crumpet and an English Muffin
Date: 2005-06-22 05:07 am (UTC)It should be remember that I first encountered bagels in Eastern Washington in the mid-70s and have never recovered. It is possible that somewhere bagels are a toothsome delight, but I have been unable to overcome my early trauma.
Re: The Precise Relationship Between a Crumpet and an English Muffin
Date: 2005-06-22 08:38 pm (UTC)no subject
Date: 2005-06-23 03:17 am (UTC)On the other hand, Dr Pepper was my drink of choice as a Southern tyke, not available elsewhere, and I was sad and perplexed to leave it behind when we moved east. I happen to be hoarding two cans at this moment, courtesy of [Unknown site tag].
Can't think of any food thing I really dislike at the moment, except mussels. Fortunately there are so many other things to eat.
no subject
Date: 2005-06-22 01:34 am (UTC)no subject
Date: 2005-06-22 08:36 pm (UTC)Say, did you ever figure out what the English or Cornish equivalent of a London broil steak or a Cornish game hen would be?
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Date: 2005-06-23 08:50 pm (UTC)